Last night, I decided that I'd make them up into some double sided serviettes. I've been making a lot of these lately as gifts. There's something very lovely about the weight of double sided serviettes and the best bit? You don't have to miter any corners when you're making them!
It's certainly not rocket science - trim your fat quarters to fit each other, sew them right sides together, pull them though, iron and top stitch. Phew! The only tricky bit is the ironing - you need to make sure that the seams line up nicely, other wise they don't sit flat. I actually got callouses ironing them last night! (and no, that doesn't mean I need to do more ironing, but thanks for suggesting it, Bill!)